Ingredients

• 50 ml Gordon’S 0.0

• 4 wedges Lime

• 2 barspoon Brown Sugar

• 40 ml Green Apple Juice

• 80 ml Soda Water
• 7 leaves Mint
•  Ice

Instructions

• Place the lime wedges and brown sugar into the highball glass and press down gently with the muddler to extract the flavours and aromas.

• Add mint leaves and ice cubes(or crushed ice) . 

• Pour 50 ml of Gordon's 0.0 into the glass.

• Add apple juice and soda water (preferably Fentimans) to the glass and
  stir well with a barspoon
• Garnish with a sprig of mint and a wedge of lime.
  

Tips and Variations